Founded in 1589 by the Dutch, Mahébourg on Mauritius southeast coast has been the capital of the island for many years, named after the French Admiral Mahé de La Bourdonnais. But after the French had lost Mauritius to the British and a malaria outbreak had killed many inhabitants at the beginning of the 19th century, […]
Schlagwort: food
Chã das Caldeiras
The island of Fogo (fire) is a single giant volcano rising from the Atlantic Ocean. Once, it had been more than 4.000 m high, but 73.000 years ago its eastern flank collapsed into the sea, leaving a huge caldera at an altitude of around 1.700 m. Since then, regular outbreaks (at least one or two […]
Assomada
Assomada lies at 550 m elevation on a plateau in the centre of the island of Santiago amidst a picturesque mountain scenery. Therefore, the climate is cooler and thus more pleasant than in muggy Praia, and the surrounding landscape is characterized by farmland as well as the nearby mountains of Serra Malagueta in the background. […]
Andapa
Andapa is the only of the four major towns in SAVA region to be situated away from the Indian ocean 100 km southwest of Sambava. It has around 30.000 inhabitants of whom 90% are farmers, mainly cultivating rice. The place is ideal for that because of its location at the eponymous basin to where all […]